Ingredient management: Advanced
      Back to home
      1. Help Center
      2. Product Development
      3. Ingredient management: Advanced

      Looking up Allergens- and nutritional information through an integrated database

      Food businesses always need a clear overview on the allergens and nutritional information in ingredients, recipes and menus. With Apicbase, you can now easily find this information through integrated nutritional databases.

      If you want to know how to fill out allergen information manually or through Excel: click here.

      With Apicbase, you can link ingredients to nutritional- and allergen databases. The nutritional- and allergen information from the database will be added to the ingredient in Apicbase and every recipe the ingredient is used in.

      Apicbase is not responsible for the data the databases provide. We make the information in the databases available to make it easier to fill in nutritional- and allergen information.

      Here's how:

      • Log in to your library and go to library settings.
      • Drag-and-drop the nutrition and allergen databases you would like to use. You can prfioritize sources by moving them higher up on the list. Click here for an overview of the databases we currently support.